Cognac Crusta

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Ingredients:

Sugar
Cognac - 2 oz
Orange Liqueur - 0.25 oz
Maraschino Liqueur - 0.25 oz
Lemon Juice - 0.5 oz
Simple Syrup - 0.5 oz
Aromatic Bitters - 2 dashes
Lemons - 1 peel

Instructions:

Add sugar to the rim of the glass.
Shake ingredients with ice.
Strain into glass.
Garnish with lemon peel.

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